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Char-grilled fillet of sea bass, seasoned with sea salt, crushed pepper & extra virgin olive oil, served with mashed potato and vegetables

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Marinated cubes of salmon, king prawns, monkfish, skewered & char-grilled, served with sautéed potato and salad

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Marinated and skewed monkfish with mixed peppers & char-grilled, served with sautéed potato and salad

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Marinated and skewed salmon with mixed peppers & char-grilled, served with sautéed potato and salad